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Ingredients

  1. 2 cupsflour
  2. 1/4 tspbaking powder
  3. 30 gbutter
  4. 1/4 cupsugar
  5. 2 tbspmilk
  6. 1/2 cupwater

Cooking Instructions

  1. 1

    Sift flour into a bowl

  2. 2

    Add sugar baking powder and mix

  3. 3

    Rub in your butter

  4. 4

    Add milk,water and mix to form a smooth dough

  5. 5

    Cover and allow to rest gor 15mins

  6. 6

    Use a roll pin to roll out dough into 1/4 inch thickness.

  7. 7

    Use a knife or pizza cutter to cut into small squares

  8. 8

    Heat oil and fry unti golden

  9. 9

    Drain oil and serve

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Augie's Confectionery
on
Sokoto
I'm a culinary artist/pastry chef,love to explore more in the culinary world.I love baking or let me just say it's my profession.
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