Baked fishroll

#maryamaskitchen2020ramadanrecipes #staysafe enjoy my cookpadies😍😍stay tuned for. More simple recipes.
Baked fishroll
#maryamaskitchen2020ramadanrecipes #staysafe enjoy my cookpadies😍😍stay tuned for. More simple recipes.
Cooking Instructions
- 1
Here are all you need,start by adding oil into a sauce pan,add in onion and chopped garlic,pepper stir fry till soft
- 2
Add in your shredded either cooked or fried fish(mins is fried), stir fry it in for 3 min then add all your spices and seasonings
- 3
Stir fry for good 3 mins,taste to ensure all is okay then add spring onion,stir for 1 mins and turn off heat.and it is ready
- 4
For our dough,start by adding the ingredients and mix
- 5
Then your butter and mix till crumbly then add in your egg
- 6
Mix well,till when you squeezed it in your hands it holds together,then gradually add cold water to form a soft dough.allow it to rest for 5mins
- 7
Now your dough and fill in is ready,divide dough into 4,take 1 and roll it out flat,divide the flattened dough into 2 and add in your fish filling like shown
- 8
Fold like this,and brush the edges with water or egg,and continue folding,till well folded like this
- 9
Cut edges,and cut each rolled dough into you prepared pieces,greased pan with baking spray or butter
- 10
Arrange them and use a fork to make hole,brush with egg and bake at 200F pre-heated oven for 15-20mins u can use sesame seeds and black seeds to make it more attractive
- 11
And alhamdulillah it is ready😍
- 12
Enjoy.
- 13
P.s if u dont have spices like i mentioned above use the ones you have, but make sure u use ginger and garlic.
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