Aalu chicken samosa

Umbreen Musa
Umbreen Musa @umbreencooks

#PAKNIG
Samosas are very delicious food in ramzan. There are variety of samosas. Today i am making potato chicken samosa. Try it, it's very delicious.

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Ingredients

30 minutes
6 servings
  1. 4boiled potatoes
  2. 1 cupboiled chicken
  3. 1 tspsalt
  4. 1/2 tspblack pepper
  5. 2green chilli
  6. 1 tspzeera
  7. 1/4 tspred chilli powder
  8. sheetsSamosa
  9. Flour paste for bindinf
  10. Oil for frying

Cooking Instructions

30 minutes
  1. 1

    Mash the potatoes and chicken and add salt, pepper, zeera and red chilli powder. Mix well.

  2. 2

    Taka a samosa patti, hold it as directed in picture, make a packet.

  3. 3

    Now fill aalu chicken filling and close with flour paste.

  4. 4

    Samosa is ready now deep fry it and serve.

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Written by

Umbreen Musa
Umbreen Musa @umbreencooks
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