Chikoo shake spotta
Rita Mehta ( Executive chef ) @cookvidmehtarita
Chikoo shake spotta
Cooking Instructions
- 1
First clean and peel chikoo and remove the seeds.
- 2
First grind chikoo with sugar in a big mixer jar and make it puree then add milk and ice as you like chill.
- 3
Grind for 1 minute for smooth foamy shake.It's ready to pour in glasses.garnish with pista cashew and almonds.And enjoy this delicious chikoo shake with kids.
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