Cooking Instructions
- 1
In a clean bowl, mix ur sugar, baking powder, salt and flavor together.
- 2
Add in the simas and mix thoroughly
- 3
Sieve ur flour and add it to the above mixture little by little
- 4
Mix thoroughly
- 5
Start adding water to the mixture little by little to make a dough
- 6
In a clean sack, add the half mix dough. Due to the fasting, I don't have the strength to make the dough with my hands so I taught of this and trust me, it came out as smooth as silk.
- 7
Fold the sack and match on it with ur legs to make a smooth dough.
- 8
Keep turning the sack and match on every part of it to make a smooth dough like this👇👇👇
- 9
Cut the dough into desired shapes and fry.
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