Chin Chin Balls

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

Its the normal Nigerian snack called Chin Chin but in the form of balls...
Its usually served in occasions and parties just before the main menu is served,it may be served with fried beef or chicken.

Chin Chin Balls

Its the normal Nigerian snack called Chin Chin but in the form of balls...
Its usually served in occasions and parties just before the main menu is served,it may be served with fried beef or chicken.

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Ingredients

10 mins
30 servings
  1. 3 kgFlour
  2. 500 gMargarine
  3. 1 tbsBaking powder
  4. 2 tbsPowdered milk
  5. 1 tspNutmeg
  6. 500 gSugar
  7. 1 tspCinnamon
  8. Flavour(vanilla,butterscotch and condensed milk)1capful each

Cooking Instructions

10 mins
  1. 1

    Mix the dry ingredients together,put little of it on palms and take dough little by little and make balls

  2. 2

    Fry in preheated oil,drain with frying spoon when golden brown.

  3. 3

    Put in a sieve to drain properly

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Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma
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I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..
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