Cooking Instructions
- 1
Line a 9"×5" loaf pan with parchment paper and pregeat the oven to 375° F
- 2
In a large bowl, add all of the ingredients for the meatloaf. Mix well
- 3
Add meat to the loaf pan gently press meat down and shape evenly. Bake at 375°F for 40 min.
- 4
In a small bowl, mix all of the ingredients together for the sauce.
- 5
Spread the sauce iver the meatloaf and return to the oven for an additional 15-20 min.
- 6
Rest meatloaf 15 min. before slicing. Drizzle with juice from pan. Enjoy!
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