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Ingredients

20 mins
5 servings
  1. 1/2 kgmutton
  2. 1Pao tomatoes chopped
  3. 1 tspsalt
  4. 1 tspchilli powder
  5. 1/2 tsphaldi
  6. 1 tbspg.g.paste
  7. 1/2 cupoil

Cooking Instructions

20 mins
  1. 1

    Karhai Mein oil aur g.g. paste ke add karte garam Karen, then add meat & fry it.

  2. 2

    Phr is Mein red chilli powder, salt and haldi dal ke bhoonien,

  3. 3

    Phr itna Pani dalien ke gosht soft hojaye, is ke baad tomato dal ke bhoonien aur 5 mins dum pe lagayen

  4. 4

    Phr stove bund kardien aur serve karen

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Mrs. Rashid
Mrs. Rashid @aarcook
on
Karachi
I love cooking.. cooking is my passionI am a great ambassador on cookpad
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