Aaloo ke Pakorey

AriFa Iqbal
AriFa Iqbal @Arifa

#cookwithtehmina barish ka mousam ho tu pakorey tu must hai bhaee

Aaloo ke Pakorey

#cookwithtehmina barish ka mousam ho tu pakorey tu must hai bhaee

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Ingredients

12 minutes
4 persons
  1. 2potatoes
  2. 3/4 cupbaisen
  3. Oil for fry
  4. 1/2 tspsalt
  5. 1/2 tspchat masala
  6. 1/2red chilli powder
  7. Pinchbaking soda
  8. 1/2 tspzeera
  9. Pinchpink color optional

Cooking Instructions

12 minutes
  1. 1

    Sb sey phley aaloo ko kaat kar wash krlain... aaloo ap strips shape mey b kaat sakhtey or round shape mey b but due to competition mey ney alphabets shape mey cut kiye😄

  2. 2

    Phr aaloo ko aik side par rakh dain or Baisen ko channi mey chaan lain..

  3. 3

    Baisen mey salt, red chilli powder, soda, chaat masala or zeera add krlain or is sey pani sey ghool lain... dehan rahey ke batter na bht ziyada thick ho na runny sa..

  4. 4

    Bhaee competition tha tu kch tu hut kar krna tha tu mein ney is mey food colour b add kiya waisey mey add nahi krti...food colour add krney ke baad isey achi trhan mix krleya

  5. 5

    Ab katey howey aaloo baisen waley mixture mey add krleye

  6. 6

    Oil garam kiya or aik aik kar ke sarey aaloo jo baisen waley mixture mey dip thay fry krney hain...dehan rahey oil ki full flame na ho warna aaloo kachey reh jaingey ander sey..so medium flame mey dono side fry krni hai

  7. 7

    Mazedar aaloo pakorey ready hai...jin sey barish ka lutf dobala kijeye..yummyyy

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AriFa Iqbal
AriFa Iqbal @Arifa
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