Edit recipe
See report
Share
Share

Ingredients

30 mins
12 servings
  1. 3cups
  2. Chill pepper
  3. 3big Onions

Cooking Instructions

30 mins
  1. 1

    If you want your beans to peel faster use Luke warm water to soak your beans within 5 minutes your beans is soaked and ready to peel

  2. 2

    After peeled and rinse the beans for this method I want to share the is come out nice and yummy. Blend all your recipe together,beans, pepper, onions, see the Images below in next step

  3. 3

    Blend it together in your blender after that pour it in a big bowl use Turner to turn it add salt to taste, place your frying pan In low heat add vegetable oil hot allow it to heat then start frying your akara with spoon

  4. 4

    Your akara is ready. Recipe from Chef Da-Princess Kitchen

Edit recipe
See report
Share
Cook Today
 Da-Princess Kitchen Culinary Concept(Chef DPK)
on
Ibadan, Oyo, Nigeria
I am Chef' DPK. My love for cooking has been since I was young. I love to help people satisfy their hunger by preparing different delicacies for them.The way I took care of my family by making delicious delicacies for them daily has really brought lots of love between us and other family members. They never cease to talk about my cooking skills all the time. This was what actually inspired me to learn about different techniques in cooking and futher my education in the culinary career. I am now a certified chef and I have trained a lots of students on this aspect too.I have a school called DA PRINCESS KITCHEN AND CULINARY CONCEPT in Ibadan Oyo State, Nigeria. It is a practical oriented class session all through our course and you will be amazed at what you will learn when you attend. Expecting you all!
Read more

Comments

Similar Recipes