Open in Cookpad AppCooking Instructions
- 1
Firstly prepare a maida dough, now pinch a ball sized dough, and flatten it.
Dust flour as required and roll slightly thick.
Prick the flattened dough with fork.
Now place a small katori or cup and wrap the dough.
Deep fry in hot oil or bake in preheated oven at 180 degree celsius for 30 minutes.
Splash oil till the katori separates from the dough.
Now fry the katori, till it turns golden and crispy. - 2
Take them out using kitchen paper and keep aside.
Now prepare chaat by assembling katori on a plate. - 3
Add in 1 tsp boiled chana, 1 tsp boiled and cubed potato, 2 tbsp moong sprouts, ½ tsp green chutney, 1 tsp tamarind chutney and 1 tbsp curd.
Also sprinkle chilli powder, cumin powder and salt.
Add in a tbsp of onion and tomato. - 4
Garnish with 2 tbsp sev, pomegranate and few coriander leaves.
Finally, serve katori chaat immediately, sprinkle chaat masala over it.
Written by
Similar Recipes
-
Katori chaat Katori chaat
Super delicious recipe. It is little bit typical for me ( at the time of making katori ). I made this and everyone loved it and my czn post this katori chaat photo on Instagram#deepfried#5ing
-
-
Potato Coins Katori Chaat Potato Coins Katori Chaat
#indvsbanChaat is such a good idea for rainy days as well as for game days. Though this recipe is a bit long in process, the outcome is totally mind blowing. Of course, the katoris can be made well in advance and stored in airtight containers.
-
-
Palak Katori Matar Chaat Palak Katori Matar Chaat
Pea chaat has it's own unique taste#greenveg.#post 5.
-
-
Street Style Bhelpuri Chaat Street Style Bhelpuri Chaat
Crunch, spice & everything nice – Mumbai’s favorite snack in a bowl! A riot of flavors packed into one humble paper cone – crunchy murmura, zesty chutneys, juicy tomatoes, spicy green chilies, soft boiled potatoes, and that golden sprinkle of nylon sev – Bhelpuri is more than just a snack, it’s a taste of Mumbai’s soul.#nofuss #nocook
-
-
Papdi chaat Papdi chaat
#HFFMonsoon_Special. Papdi chaatA yummy snack assorted with crunchy base of poori topped with lip smacking chutneys.
-
The Best Aloo Tikki Chaat The Best Aloo Tikki Chaat
This is a popular street food of India . Aloo tikki chaat is irresistible. It is full of flavors sweet, tangy, hot and spicy.
-
Chana Samosa Chaat Chana Samosa Chaat
Chaat is known as the king of street food. Wherever you go, you prefer to eat chaat outside, and its taste is something special that brings joy. So, I thought, why not make such chaat at home? Today, I made samosa chaat in street food style, which is tangy, spicy, and sweet, and after eating it, you'll say, 'Wow, that was amazing.'
Translated from Cookpad India -
Mixed sprouts Chaat Mixed sprouts Chaat
#myfirstrecipeThis yummy chat will make you go crazy.
Reena chaubey
Comments (3)