Crispy Potato Wedges
#shaziashakir
#referedbyshaziashakir
Potato are the love when fried but It can be boring some times. So to break the boredom I spiced up the potato and devaloped an easy crispy Potato Wedges Recipe.
Crispy Potato Wedges
#shaziashakir
#referedbyshaziashakir
Potato are the love when fried but It can be boring some times. So to break the boredom I spiced up the potato and devaloped an easy crispy Potato Wedges Recipe.
Cooking Instructions
- 1
Without peeling cut each potato in to eight wedges.
- 2
Fill a pot with sufficient water add one Tbs salt and put on the flame.
- 3
When water starts boiling add Wedges and just boil for 5 minutes only.
- 4
Drain water from Wedges and let them cool for some time.
- 5
After cooling add soy sauce, chili sauce and vinegar to Wedges and merinate five minute.
- 6
In a bowl add flour, 1 Tbs salt, red chili powder, Black pepper powder, garlic powder and Oregano and mix well. It's the dry mixture.
- 7
Now dip each wedge into dry mixture and coat it well. Place coated Wedges into a tray. Wedges can be freezed in this form and can be used later.
- 8
Now you can either bake the Wedges in oven over baking tray but slightly oils the Wedges and bakes at 150 °C.
- 9
Or simply deep fry the Wedges over medium heat.
- 10
Enjoy your Crispy Potato Wedges with your favorite sauce.
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