Healthy Sweet Sour Lotus Root
I love crispy lotus roots whether in soup, stew or stir fried! Don't ask me why. Hahaha. Enjoyed this easy-cook lotus root dish with fragrant jasmine rice
Healthy Sweet Sour Lotus Root
I love crispy lotus roots whether in soup, stew or stir fried! Don't ask me why. Hahaha. Enjoyed this easy-cook lotus root dish with fragrant jasmine rice
Open in Cookpad AppSteps
- 1
Heat 1 tbsp cooking oil, pour washed and cut lotus root into wok
- 2
Add seasoning and water/stock into the wok, cover and cook for approximately 5 to 7 minutes
- 3
Add sauces, cover and cook for another minute, mix well
- 4
Add slurry and vinegar into mix, stir until sauce is thickened, approximately 1 minute or 2
- 5
Serve with rice and meat of choice
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