Cooking Instructions
- 1
Patile may oil dal Kay slices onion add karen
- 2
Light golden go jaye to lahsan adrak tomatoes zeera kalimirch hole mirch add karen or achye c bhoon lein Kay tomatoes naram ho jayen
- 3
Kaleji add karen spices add karen dahi add karen achye c mix karen or dum dein kaliji gul jaye ge
- 4
Green chilli salt add karen kasori methi add karen ready hay coriander day garnish karen
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