Potato Burger:(Aloo tikki burger:)
Lubna’s Kitchen @lubnaskitchen
Cooking Instructions
- 1
Firstly, take 2 boiled and mashed potatoes, 1/4 cup boiled peas, coriander and spices.
combine everything and prepare patties.
Take a bowl and add flour, corn flour, crushed pepper and salt add water and make a thin paste dip into Flour paste and roll in bread crumbs. - 2
Deep fry in hot oil OR bake at 180°C for 20 minutes or till it turns golden and crisp.
cut half the burger bun and spread a tsp of prepared burger sauce on both sides.
on bottom side of bun place few lettuce followed by prepared potato patties. - 3
Again spread a tsp of burger sauce.
place 2 slice of tomato and 2 rings of onion.
cover with burger bun and press slightly.
finally, serve potato burger with french fries or potato chips.
- 4
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