Spinach Corn Patty Burger

#greenveg
It's a delectable evening snack, and an easy way to make the kids eat spinach and corn if they do not like it. In this burger recipe, a delicious patty made from corn, potatoes, spinach and a dash of spices. This is the best way to make your kids eat spinach.
Spinach Corn Patty Burger
#greenveg
It's a delectable evening snack, and an easy way to make the kids eat spinach and corn if they do not like it. In this burger recipe, a delicious patty made from corn, potatoes, spinach and a dash of spices. This is the best way to make your kids eat spinach.
Cooking Instructions
- 1
Coarsely grind sweet corn in a blender.
Heat 1 tablespoon oil in a pan.
Add chopped onions and fry till translucent. - 2
Add spinach and ground corn and cook for 2 -3 minutes.
Remove the mixture from the blender and add boiled and grated potatoes into it. Add all spices and bread crumbs and mix well. - 3
Make small cutlets from the mixture.
Heat some oil in a pan and when the oil is hot, drop the cutlets in the hot oil and shallow fry on medium heat till golden brown from both the sides. - 4
Heat a griddle on medium flame.
Cut half the burger bun and spread butter on griddle and toast buns.
Now in a bowl prepare burger sauce for this add mayonnaise and tomato sauce in a bowl and mix well. - 5
In another bowl add mayonnaise and chutney.
Spread burger sauce on a toasted bun and spread lettuce then add patty and then cheese slice, add onion slice and then a tomato slice then again spread green sauce. - 6
Cover with burger bun and press slightly.
Our burger is ready to serve.
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