Cooking Instructions
- 1
Firstly in a bowl are one cup of besan then add chopped onion tomato green chilli curry leaves and add water and make a normal batter like idli batter
- 2
Then add turmeric powder red chilli powder hing ajwain and keep it for 2 to 3 minutes by covering a plate
- 3
Then in tawa add refined oil make like dosa make it very thin and cover it for 2 to 3 minutes then turn and again cover it for 2 to 3 make it like dosa minutes enjoy
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