Chocolate Makhana Pops

Deepa Rupani
Deepa Rupani @dollopsbydipa
અમદાવાદ

#GA4
#week13
#cookpadindia
#makhana

Christmas bells are ringing and it's time to make cakes, cookies,chocolates. Apart from typical and special christmas goodies , here is something healthy and chocolaty which can definitely be included in our list of Christmas goodies.
Makhana aka lotus seeds, fox nuts is popular as fasting food majorly. It has similar benefits as superior dry fruits almonds and walnuts. Makhana are a good source of protein, carbohydrates, fiber, magnesium, potassium, phosphorus, iron and zinc.

Chocolate Makhana Pops

#GA4
#week13
#cookpadindia
#makhana

Christmas bells are ringing and it's time to make cakes, cookies,chocolates. Apart from typical and special christmas goodies , here is something healthy and chocolaty which can definitely be included in our list of Christmas goodies.
Makhana aka lotus seeds, fox nuts is popular as fasting food majorly. It has similar benefits as superior dry fruits almonds and walnuts. Makhana are a good source of protein, carbohydrates, fiber, magnesium, potassium, phosphorus, iron and zinc.

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Ingredients

20 minutes
1 person
  1. 1 cupmakhana/fox nut
  2. 50 gramcooking chocolate
  3. 1 tspoats
  4. 1 tspsesame seeds
  5. 1 tspfinely chopped walnuts
  6. 1 tspwhite chocolate chips

Cooking Instructions

20 minutes
  1. 1

    Dry roast makhana on slow flame till it becomes crispy and slightly change in colour.

  2. 2

    Keep ingredients for toppings ready and insert toothpick in each makhana.

  3. 3

    Melt the chocolate and dip the makhana in it.

  4. 4

    The dip from top in one topping.

  5. 5

    Continue with all the rest of makhana and various toppings.

  6. 6

    Set each toothpick in a way that they do not touch each other. Keep it in refrigerator till it set properly.

  7. 7

    Our makhana pops are ready to serve.

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Deepa Rupani
Deepa Rupani @dollopsbydipa
on
અમદાવાદ
સ્વાસ્થ્યપ્રદ રસોઈ એ મારું પેશન છે. આપણી જુની તથા અત્યાર ની વાનગી ના અમૂક ઘટકો માં ફેરફાર કરી વાનગી ને સ્વાસ્ત્યપ્રદ બનાવું છુ.
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