It's a special chocolate cake for Valentine's day. Serve it with hot tea or coffee.

I know my english isnt the beest, but i hope you will understand it. It is a very easy recipe.

I came up with this recipe because I wanted something that my niece (in 3rd grade) could help me make. Recipe by Sakurate

This is commonly called 'chocolate salami, but it doesn't sound appetizing, so I came up with my own original name for this. Imagining the fillings as various treasures, I named it "Treasure Chocolate Bar."You can put 3~5 ingredients of your choice inside. Adjust each amount to your liking but the total amount should be the same as the amount of chocolate.You should cut the marshmallows last as they stick to the knife.Make the bar into the size of a box of aluminum foil or cling film. Recipe by Qphani-

I always make this recipe around Valentine's Day.Temper the sweet chocolate at different temperatures.50 to 55℃ (melting temperature); 27 to 29℃ (process temperature); 31 to 32℃ (adjustment temperature). Recipe by Rekkusuno mama

Once a year for Valentines Celebration, our best local restaurant makes a special dinner and invites a local wine maker to bring the wines. $350 per couple. They published their menu, I made their dishes at home from scratch and invited friends.This year, the wines are pinot grigio, chardonnay, merlot, and pinot noir. The courses this year are shrimp filled avocados, scallops, halibut, duck, filet mignon and T-bone steak. The side dishes are bacon, blueberries, portobello mushrooms, asparagus, fingerling potatoes, miniature onions, red cabbage, sauces, the dessert is chocolate with mandarin oranges.You can buy these dishes ready made instead of making them from scratch like I do, it will save you time, but I list them anyway if you want to be frugal like me. I always publish my cost per dish in my recipes and use local farm ingredients when available.

This is a bento that you can make easily.Please substitute any of the ingredients with what you have on hand. You can place slices of cheese underneath the slices of ham in order to give them a more opaque look. That will make nice pink hearts. Spread a small amount of mayonnaise to glue the ham onto your rice balls or use a pick to secure it... Place them on rice balls or on top of noriben (rice covered with a layer of seasoned nori seaweed) Recipe by Mai*Mai

I've been making these truffles for a very long time. You can also put the chocolate and whipping cream in a heatproof bowl and melt in the microwave.You can also make them using chocolate bars.Please use dark/bitter chocolate if you'd like your truffles to be less sweet.You can also use unsalted butter (20 g). Add the butter after the chocolate has melted.These truffles are slightly thick. If you'd like yours thinner, please use a larger mold. Recipe by Yuuyuu0221

I make character bentos every day for my daughter in kindergarten. I come up with something for every event.Basically, the smaller the heart, the cuter they look. It also makes them easier to pack into bento boxes. Recipe by Meronpannachan

I made my 2 teens valentines day snackle boxes each personalized to what they like and i made myself one. Mine is the pink box. Each teen did help pick out their own snacks and candies but i also surprised them with a few candies and snacks.I also gave the choice of them putting it together themselves, but they wanted to be surprised and wanted me to make them.

I'm getting excited for Valentine's Day and tried to think of a good recipe! Unfortunately my pictures didn't turn out very good but these tasted amazing. My boyfriend liked them, and I gave them to my father and family too as early Valentine's Day presents.It tastes great if you let it cool really well before eating! Recipe by ochikeron

I uploaded this recipe because there were no recipes for soft chocolate with details. This is a recipe that I learned at a cooking school. It is a recipe for the soft chocolate which pastry chefs use to make things like flowers and leaves to decorate cakes. I use this recipe often for birthday cakes, gifts or for Valentine's Day cake.The point is to keep practicing.You can combine and use the remaining chocolates from Step 10 or from Step 15 again. Repeat the rolling and cutting to use up the leftovers. Recipe by food town