Tomato Basil with Fried Eggs

The Cast Iron Soulé
The Cast Iron Soulé @CastIronSoule
Forsyth, GA

Went to the dentist yesterday and had some work done. So, I’m limited to soft foods for a few days. I bring you this very simple meal.

Tomato Basil with Fried Eggs

Went to the dentist yesterday and had some work done. So, I’m limited to soft foods for a few days. I bring you this very simple meal.

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Ingredients

15min
2 People
  1. 2 cupsTomato Basil Soup (I used Pacific Foods brand)
  2. 2 ClovesGarlic, minced
  3. 1Shallot, thinly sliced
  4. 1Brussel Sprout, finely chopped
  5. 1 tspSeasoning Salt
  6. 4Eggs
  7. Salt and Pepper, to season
  8. 1Green Onion
  9. 2 tbspOlive Oil

Cooking Instructions

15min
  1. 1

    In a frying pan under medium heat, add 1 1/2 tbsp olive oil and bring to a light bubble. Add in garlic and lightly stir for about thirty seconds.

  2. 2

    Add in shallots, and sauté until translucent.

  3. 3

    Next add in the Brussel sprout and continue to sauté until a light char crisp develops. Add in seasoning salt and mix well.

  4. 4

    Add in soup and stir. Bring to a low heat and let the flavors meld together. Add salt and pepper to season and stir.

  5. 5

    For the eggs, fry them to your liking.

  6. 6

    Add soup in a bowl, and top with 2 eggs each. Top with ground pepper and green onion.

  7. 7

    Serve and enjoy!

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The Cast Iron Soulé
The Cast Iron Soulé @CastIronSoule
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Forsyth, GA
No culinary experience. Watched a lot of Food Shows, and just enjoy cooking new things. I’m trucker, so most of my meals are made when I am home. I dabble in both my own creations as well as sharing some of the best from other recipes such as HelloFresh and online searches. Presentation, obviously, is all me.
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Comments (2)

Swati Bharadwaj
Swati Bharadwaj @explorefoodwithSwati
Thanks for sharing this lovely recipe..🌷
Neatly presented as well🌺
Do visit my profile to see my new recipes. React and follow if you wish🌈

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