Cooking Instructions
- 1
In a pan heat oil add chicken with g. G paste..
- 2
Fry for a min then add salt, pepper, red chilli, soya, hot, ketchup water and cube..
- 3
Cook for 2,3 min then add 2 tbsp corn flour and cook more for 1 min.. set a side..
- 4
In same pan add all veggies(cabbage, capsisum, carrot fry for a min with soya and hit sauce)
- 5
Now add boil sphagetti, mix well and set aside
- 6
Mix mayo, red chilli and vinegar..
- 7
Boilr ice with sweet corn..
- 8
Assembling: In a dish pour rice first, then veggies and chicken
- 9
Then add spring onion and sauce..
- 10
Now garlic and green chilli, fry in a hit oil..
- 11
Enjoyyy..
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