Cooking Instructions
- 1
In a sufuria heat your onions till brown. Add your boiled meat.
- 2
Add your blended tomatoes, salt, and cover. You can add salt at this point.
- 3
When the tomatoes are well cooked. Add your githeri stir, and let it boil for few minutes.
- 4
Add your royco cubes. Let it simmer for 2 minutes.
- 5
Add the dhania and serve.
So simple 😁
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