Simple and yummy.

#nonindian - Here is a simple and an easy recipe of Turai (Ridge gourd) cooked in the Pakistani style. So far I cooked Turai with lentils - either tuvar dal or roasted moong dal. So this dish was really something new and yummy. As usual I made it spicy and tangy to suit my palate. So go ahead and try this recipe and I am sure it will be appreciated. It can be relished with plain steamed rice, jeera rice or any Indian bread.

Let's enjoy delicious pasta with seasonal rapini♪The origin of this recipeI tried combining my favorite peperoncino with seasonal rapini.

One of my favourite dishes, my boyfriend loves it, too!

Kale is one of my favorite Veggies. Its so versatile . It can go with or in almost any dish. This is my Southern Spin on Kale.

All time favorite Filipino dish. Its like a one dish-meal, with meat, veggies, and soup all together. Can be served with rice or just eat it like that!

My mom use to cook this. .and its one of our favourite sabji

Its a seasonal vegetable we mostly get in wild in monsoon. It looks like baby karela but doesn't taste like one.

Veggie or meat and veggie bowls are one of my favorite dishes to make with leftover pasta or rice. Here's one that takes a short amount of time and us healthy and filling.

My husbane loves it he says its a meal in one with veggies..

I am sharing my version of the Aloo-Chana Ghughni curry recipe with all of you. This curry tastes delicious with rice, roti, puri, or paratha and is easy to make.

with Creamy Coconut Veggies, and Lime Rice