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Ingredients

40 Min
5-6 People
  1. Half kgGobhi
  2. 2Potato Cube Cut 🥔🥔
  3. Half cup Desi Ghee
  4. 2Medium onion 🧅🧅
  5. 1Tomato 🍅
  6. 1 tspGinger Garlic Paste 🧄
  7. Salt to Taste
  8. Half tsp Zeera Powder
  9. Half tsp Sookhi Methi
  10. 1 tspRed chilli Powder
  11. Half tsp Haldi powder
  12. Hot Water Just Gobhi ko Soaked krny k liye
  13. 5-6Fresh Green Chilli
  14. Fresh Harra Dhaniya

Cooking Instructions

40 Min
  1. 1

    Gobhi ko Flower ki Shape mein Bara bara Cutt kar lein Aik Pan mein Pani ko Taiz garam krain Uss Mein Goobi Shamil kar dein Flame on Nahi Rakhni 8-10 Min Garam Pani mein Rakhny k bdd Aik Chalni mein Nikaal lein..

  2. 2

    Pan Mein Ghee garam kar k Onion ko lite Brown krain Ginger Garlic Paste,Tomato,Red chilli Powder,Haldi powder,Salt Add kar k Halka Pani ka chenta lgayen or Masala tyaar kar lein..

  3. 3

    Masala ready hojye to Potato Cube Add kar k 5 Min k liye Pkayen Phir Gobhi Shamil kar dein or Sath Zeera Powder Shamil kar dein..

  4. 4

    Last mein Sookhi Meethi Harri Mirch Daal kar 5 Min k liye Cover kar dein..
    Flame off kar k Fresh Harra Dhaniya Daal kar Topping Karin or Dish Out Kar lein..

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Umme Ahmad
Umme Ahmad @cook_3912
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Comments (7)

Zainab Aftab
Zainab Aftab @zeef3
Kia khili khili sabzi ki shakal hai❤

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