Best Homefries Ever !

Name: Best Homefries Ever !
Total time: 3600 s
Yield: 2-4 ppl
Cuisine: American
Ingredients: 8 potato 🥔; 1 large onion 🧅; 1/2 green pepper 🫑; 1/2 red or orange pepper(or both); 3 cloves 🧄 garlic; 1 scotch bonnets opt; 2 tsp salt; 1 tsp black pepper; 1 tsp oregano 🌿dried; 1/2-3/4 c oil; 3/4 c water; 2 tsp parsley 🌿 dried

ifuchi @cook_112236741

enugu

My mum used to make home fries for us as kids all the time. It’s my go to easy comfort food on a long cozy day 😋

ifuchi @cook_112236741

enugu

My mum used to make home fries for us as kids all the time. It’s my go to easy comfort food on a long cozy day 😋

Saved

Ingredients

45-1 hour

2-4 ppl

8potato 🥔
1large onion 🧅
1/2green pepper 🫑
1/2red or orange pepper(or both)
3 cloves🧄 garlic
1scotch bonnets opt
2 tspsalt
1 tspblack pepper
1 tsporegano 🌿dried
1/2-3/4 coil
3/4 cwater
2 tspparsley 🌿 dried

Saved

Steps

45-1 hour

1

Wash potatoes 🥔 peeling is optional. Make slices to ur preference. I do about 1/4 of an inch. A mandolin is perfect for consistency.After slicing turn on pan to a medium heat with potatoes and about 3/4c of water. Sprinkle top with 2tspsalt n 1tsp pepper. Cover and cook until partially soft.
2

Slice onions and cut each slice in half add to potatoes,sliced peppers,sc bonnet,garlic diced and oregano. The oregano gives these potatoes a lovely flavor. Add about 1/2 c oil of ur choice. I used vegetable. Turn back up to a medium high heat turning over about every minute. Be sure to get the brown ones from the bottom to the top.
3

If temperature is causing burning turn down just a little. You should start to see them turn a golden brown color. Feel free to drizzle oil as needed.
4

When they are mostly brown without burning turn off the heat. Potatoes should be soft and maybe a few onions will be caramelized 😘 I made scrambled egg 4, with salt pepper parsley and curry. I hope you give these a try.