#healthylunchLike any good stew, Nihari is cooked for hours for flavours to really enhance. I didn’t want to wait that long to dive into my nihari.So I used a pressure cooker. Blend the spices, add meat, spices and water and you have your nihari steaming ready in less than TWO hours.If you like,You can also cook Muttun stew using same process and same spices.Let's cook my one of favorite recipe 😊.

Kashmiri chile is like super charged paprika! Red for days.

Very old n delicious dish of mughal times..#mycookbook

#tree #recipe24 #fav2019

Modified from the recipe on Saveur. This recipe makes a curried lamb in a pressure cooker that cooks in an hour and falls apart in a spiced sauce. You could make this in a dutch oven instead, but it will take longer. The masala is made from whole spices, but you can substitute store bought. Serve over turmeric rice with minced cilantro and raita. I make my raita with curried fermented limes and Greek yogurt

Main ney nihari beef 🤪 kihmasha jhethani k under banaie hai but this z 1st time to cook alone. . . .thanx to cookpad. . . ..Kuch different cookpaders n kuch hmary apni recipe#meatspecial#ambassador

#WEARETOGETHER

It's a family favourite and desi Pakistani cusine of Eid dawats must try and enjoy#cpl#mirchi

#ambassador. My Motivation post

Mazedaar nihari. #eiduladha

#recreatLahore ki famous "Muhammadi Nihari" koshish ki ke unn jesi bny. Mien ne poucha Tha to unky manager ne btaya ke hum apny masalay dalty Hain ready made ya packet ke use nahi krty to mien ne bhi Ghar ke masalay use kiye. Or nihari bhht tasty bnni. Try it.

#5weekschallenge#sehricontest#ramadankitayaari#cookpadramadan#cookpadsehriSehri mein nihari na ho kaise mumkin hai