Veg Chilli Garlic Noodles

My kids like this in breakfast. I usually make it. Very tangy and delicious Chinese Recipe. We can use it as a Starter also.
#toc3
#breakfastrecipe
Veg Chilli Garlic Noodles
My kids like this in breakfast. I usually make it. Very tangy and delicious Chinese Recipe. We can use it as a Starter also.
#toc3
#breakfastrecipe
Cooking Instructions
- 1
In the starting boil the noodles 90%, wash it with cold water,polish with refined oil and keep aside to cool down. Dissolve the corn flour in cold water make a slurry. Cut the vegetables according to desired shape.
- 2
Chopped garlic and cabbage separately.
- 3
Now In a Kadhai heat oil and add garlic try it till golden brown and add all the veggies and saute.
- 4
After frying vegetables now add chopped cabbage and saute all until smoothen.
- 5
Now add salt and black pepper in it.
- 6
Now add all the 3 sauces & white vinegar and mix it well. Do not fry too much now.
- 7
Now add noodles in 2 parts and mix well.
- 8
Tangy tangy veg Chilli Garlic Noodles are ready to serve. Enjoy it.
Similar Recipes
-
Spicy Chilli Garlic Prawn Noodles Spicy Chilli Garlic Prawn Noodles
#nonindian.Chinese is my 2nd favourite cuisine after Indian so every time I’m bored with Indian food I make some Chinese for the family. Noodles are usually bland and this recipe using all Spices makes it taste delicious. It’s a wholesome dish with meat as well as veggies. Do try this recipe.Happy Cooking! Supraja Nagarathinam -
Vegetable Noodles Vegetable Noodles
We Indians love Chinese cuisine don't we...I personally love Chinese food a lot...its easy to make and loved by kids a lot... today m presenting one of my favourite recipe...so here we go.... Sana Singh -
Chilli chicken Chilli chicken
This recipe is popularly served as a starter in indo Chinese restaurant. This is specially info Chinese recipe.#deepfried Faiza Asif -
Chilly Garlic Noodles Chilly Garlic Noodles
#GA4#Week_2Chinese Chilly Garlic Noodles is very easy to make and is very delicious which is basically an Indochinese dish which is very popular in restaurants.. Arpita Mukherjee -
-
-
Veg Hakka Noodles Veg Hakka Noodles
#FFlockdown#post_no_5#dish_name_Veg_Hakka_noodlesVeg Hakka noodles is a most popular Indo Chinese dish made by boiling noodles and stir fried vegetables in Chinese sauces which is very delicious and super easy to make ..... Arpita Mukherjee -
Veg Hakka Noodles Veg Hakka Noodles
#rstea#English#Post_No.1#Dishname- veg hakka noodlesVeg Hakka Noodles is a popular Indo Chinese dish. Made with fresh noodles and it has a strong flavor of soy sauce and garlic. This quick and easy to make Chinese noodle dish is perfect as a snack or main course and for hosting great parties. Gastrophile India -
Homemade veg samosas with hari chutney Homemade veg samosas with hari chutney
This recipe is my own personal recipe i don't like market samosas so i always cook in home #cookpad pakistan Amna Atiq (Professional Chef) -
Honey Garlic Chilli Chicken Honey Garlic Chilli Chicken
#colourredThis Indo Chinese preparation is easy to make and can be served as a starter or best served with chowmein or fried rice.The combination of honey and garlic alongwith different sauces makes this tangy sweet and sour dish simply irresistible. Kumkum Chatterjee -
-
Low fat lamb stir fry Low fat lamb stir fry
On my 14th day being good cooking low fat this recipe doesn't feel nice...feels really naughty. Maybe I put too much soy sauce but I loved it. Also making use of the kale and chinese leaf cabbage that my guinea pigs love because I never know how to use up.... almu21
More Recipes
Comments (5)