Gluten-free maple blueberry muffins

All food is Organic and Gluten Free

I simplified a recipe that I found in a macrobiotic baking book.When mixing the batter, the key is to fold in and not to over-mix. Recipe by apricot7

❌No cow's milk ❌No white sugar ❌Easy ✅Healthy ✅Suitable for those controlling sugarHealthy blueberry muffins, perfect for those allergic to cow's milk and controlling sugar. From Jum's kitchen.If you'd like to try making them, follow the recipe below.

We are new to vegan and trying out recipes. This one is s keeper! Modified from a recipe found on veganbaking.net.

You won't feel bad when you eat two.

Full of flavour. Moist. Delicious!!!

soo good !

I made these for my mom because she is eating Keto. She loved them! Her only concern was that they were a little sweet. I fixed that the second time I made them by adding less stevia

Blueberry muffin

A good muffin to eat with coffee. Also try warm with butter and/or maple syrup, like a pancake.

Healthy muffins

moist with a crunch. yum.

Whenever I get fresh blueberries, I bake this savory muffin. The combination of crunchy streusel topping, light cake, and blueberries makes people eat one after another... :)

I used to love to get muffins as a treat with tea or coffee at the coffeeshop, but I started getting sick, and found out I am allergic to wheat and oats. I needed to make them for myself, so this is my version.

A little sweet crunch on top and moist inside .They are my wife's favorite . She thinks they should be called the Mack Daddy Blueberries Muffins .

These muffins are delicious and simple. Best served warm for breakfast.

These muffins are truly delicious, perfect for breakfast or a snack! The blueberry compote in the batter and in the center adds just the right amount of sweetness 😋

Hi there! Long time no see! My daughter is not eating meat anymore. I am still Adjusting my cooking life to her choice, I also stopped eating red meat and white meat. Only fish for now . No animal milk. She also decided to be a vegan in new year. Since she is still eating eggs, i said let me make some muffins, I used soy milk, and vegan butter, you can use regular milk and butter.This recipe makes 12 muffins you double the ingredients if you want to make 24 muffins instead.

A back of box recipe for orange cranberry muffins. (Came from a generic store brand of gf flour). Ingles Laura Lynn brand. I didn't have dried cranberries so i used dried cherries. Also, i used butter instead of oil and increased amount by 1/2 T. After melting butter it must come back to room temp before using. These were so good and not too sweet.FYI. You could add 1/2 - 1 t. almond extract to bring out the cherry a bit. I don't add because i don't like almond extract flavor.

Soft and delicious... the batter is quick and easy to prepare. Great for breakfast or even for a snack!