Absolutely mouth watering! This is more of a dessert than a vegetable dish!!

soft and moist they melt in your mouth [ok]

Introducing cuisines using local products.Recipe provided: Students in the Translation & Interpretation Seminar, Sapporo University*Potatoes are one of the local products.

This is not so much a recipe as a reminder that often the simplest preparations are oh so wonderful. These carrots truly are sweet as candy, the most charred parts remind me of burnt roasted marshmallows!

Sweets are very important in every Indian celebration and festivals are never complete without them. Sweets can be made the traditional way which will be time consuming and tedious or quickly using readily available items like milk powders and condensed milk. Such short cuts do make the sweets delicious, but the true mouth watering taste of sweets are best known when made the traditional manner. Also there won't be any preservatives and other chemicals when we make it from scratch. Most of the Indian sweets are simple using basic ingredients available at home. So do try it.

This is one of my favourite chicken dishes. Reminds me of the good old days when I used to cook this at home. Its sweet and flavourful taste will melt in your mouth. 😋

”Satsumaimo” the Japanese Sweet Potato has lots of vitamin and fiber.This sweet potato with lots of nutrients is also very delicious.I especialy love it when it's Candied..Cruncy candy coating, and sweet potato always make me satisfied.

This is the sweet potato edition of (ID: 2358734). This is quite a bit more difficult than the pumpkin one. I hope everyone can make it well.This is dependent upon the type and condition of the sweet potatoes. I have tried out various amounts, but in the end, just like I wrote in step 6, please adjust while keeping an eye on it and taste-testing it. Set aside part of the ☆2 egg for step 8. Recipe by Hatake (Sharan-Q)

I made this because I had a lot of sweet potatoes.Make sure that once you are done rolling the bread, seal the seams well. Another tip is to flatten the bread with your palms right before the second rising. Recipe by Mamyuchoko

I like healthy food by using natural ingredients! Purple sweet potato bread is one of my favourite bread not only by beautiful color but also make the bread soft, moist inside. Recipe adapted from one member of Food Blogger! Thanks so much for your tasty recipe!

This recipe is one for bento.Please adjust the ★ ingredients as you like. For 3 pieces. Recipe by Gachakochako

This dish is an elevated version of the classic Sweet and Sour Pork, with melt-in-your-mouth pork belly that is contrasted with a thin crispy layer of skin