Cooking Instructions
- 1
Slice bacon to small bits. Fry bacon bits till golden. Rest the fried bacon bits
- 2
Slice garlic clove. Cut dried chilli into half. Get the seeds out and throw them away.
- 3
Put olive oil on the pan. Then garlic and dried chilli. Fry until slightly brown. Pour chicken soup 50 ml. Add bacon bits. Add cooked pasta
- 4
Season with salt and pepper to taste. Put parsley and mixed well. Finally sprinkle with extra virgin olive oil
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