Broccoli Rice
Broccoli Rice
Cooking Instructions
- 1
Assemble ingredients
- 2
Assemble all ingredients
- 3
Sauté blanched Broccoli florets by adding slight salt and sauté till brownish and keep aside.
- 4
In moderately heated pan / Wok, add oil and allow to heat, then add all whole spices and allow to crackle then add ginger and sauté for few seconds then add chopped onion + 2 green chilli and sauté till translucent.
- 5
Add diced carrot + little salt +remaining green chilli and sauté for 3-4 minutes till carrot softens.
- 6
Add Garam Masala powder, sprinkle little water so that Masala doesn’t burn and sauté for 1-2 minute.
- 7
Add fried Broccoli florets into it and mix gently and check for salt also.
- 8
Add rice, mix gently and cook for 2-3 minutes. Cover it and simmer for 1-2 minute. Dish is done.
- 9
Yummy Broccoli Rice is ready to serve.
- 10
Serve hot hot and enjoy
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