Cooking Instructions
- 1
All ingredients
- 2
Sab vegetables ko wash kar Ke gadu gash kar lay.
- 3
Gadu gash vegetables ko malmal Ke kapray mein dal kar nichor lay.
- 4
Chicken ko boil kar Ke shered kar lay.
- 5
Pan mein oil dal kar tamam vegetables ko shallow fry kar lay or ushi pan mein chicken ko bhi fry kar lay.
- 6
Sab chezo ko mix kar Ke black peper or namak del kar mix kar lay.
- 7
Filling ready ho jaya to usko thand kar kar roll pati mein filling kar Ke roll bana lay or freze kar dein.
- 8
Frozen roll ready haa plastic sheet mein wrape kar Ke rakhay
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