Amritsari Paneer Bhurji (Calcium Rich)
"Savor the rich flavors of Amritsari Paneer Bhurji, a delightful dish that's perfect for any meal. Enhanced with the goodness of curd, this bhurji is not just delicious but also packed with probiotics and essential nutrients. Enjoy this comforting dish with your favorite Indian bread! 🌿🧀🍛"
Nutritional Benefits of Curd:
Rich in Probiotics
High in Protein
Good Source of Calcium
Vitamin Rich
Aids Digestion
Supports Heart Health
Boosts Immunity
Weight Management
Enhance Skin Health
Including curd in your diet, as in this Amritsari Paneer Bhurji recipe, not only adds a creamy texture and tangy flavor but also provides these numerous health benefits.
#AmritsariPaneerBhurji #PaneerBhurji #IndianCuisine #CurdBenefits #HealthyEating #HomeCooking #Probiotics #DeliciousRecipes #Foodie #FoodLovers #VegetarianRecipes
Amritsari Paneer Bhurji (Calcium Rich)
"Savor the rich flavors of Amritsari Paneer Bhurji, a delightful dish that's perfect for any meal. Enhanced with the goodness of curd, this bhurji is not just delicious but also packed with probiotics and essential nutrients. Enjoy this comforting dish with your favorite Indian bread! 🌿🧀🍛"
Nutritional Benefits of Curd:
Rich in Probiotics
High in Protein
Good Source of Calcium
Vitamin Rich
Aids Digestion
Supports Heart Health
Boosts Immunity
Weight Management
Enhance Skin Health
Including curd in your diet, as in this Amritsari Paneer Bhurji recipe, not only adds a creamy texture and tangy flavor but also provides these numerous health benefits.
#AmritsariPaneerBhurji #PaneerBhurji #IndianCuisine #CurdBenefits #HealthyEating #HomeCooking #Probiotics #DeliciousRecipes #Foodie #FoodLovers #VegetarianRecipes
Cooking Instructions
- 1
“Prepare the Curd Mixture:”
• In a bowl, whisk the curd well. Add turmeric powder, Kashmiri chilli powder, coriander powder, cumin powder, pav bhaji masala, and kasuri methi. Mix well and set aside.
- 2
“Grate the Paneer:”
• Grate the paneer and set aside.
- 3
“Assemble the required ingredients”.
- 4
“Crush the Spices:”
• Using a mortar and pestle, crush the garlic, ginger, and green chillies together. Set aside.
• Finely chop the onion and tomato.
- 5
“Cook the Bhurji:”
• Heat mustard oil and refined oil in a kadai. Add gram flour and roast for 2 minutes.
• Add cumin seeds and let them splutter.
• Add the crushed garlic-ginger-green chilli paste and sauté for a minute.
• Add the chopped onion and sauté for 2 minutes.
- 6
- 7
Add the curd-spice mixture, mix well, and cook for 5 minutes.
• Add the chopped tomato and salt, and cook for another 5 minutes.
• Add hot water and let it boil for 2 minutes.
• Add the grated paneer, mix gently, and cook for 5 minutes.
• Add chopped coriander leaves and butter, cooking for a few seconds before switching off the flame.
- 8
- 9
- 10
- 11
- 12
“Serve”:
• Flavorful and Delicious Amritsari Paneer Bhurji is ready. Serve hot with roti, naan or paratha.
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