Kala Chana Tikki Chat
#WS #Week3 #WinterSeries #Nourishing #KalaChanaTikkiChaat
#KalaChana #Chaat #BlackChana
#Manisha_PureVeg_Treasure #LoveToCook_ServeWithLove
#Cookpad #Cookpadenglish #Cookpadindia #Cooksnap
Kala Chana is a rich source of protein, especially an excellent choice for vegetarians. If you are searching for food that satisfies your taste of buds with health ,then go for Kala Chana Tikki Chaat..
Kala Chana Tikki Chat
#WS #Week3 #WinterSeries #Nourishing #KalaChanaTikkiChaat
#KalaChana #Chaat #BlackChana
#Manisha_PureVeg_Treasure #LoveToCook_ServeWithLove
#Cookpad #Cookpadenglish #Cookpadindia #Cooksnap
Kala Chana is a rich source of protein, especially an excellent choice for vegetarians. If you are searching for food that satisfies your taste of buds with health ,then go for Kala Chana Tikki Chaat..
Cooking Instructions
- 1
Soak overnight kala chana. Cook in pressure cooker till 6 whistles blows. Boil and mashed potatoes.
- 2
Add cooked chana, mash it. Roast besan. Add all masalas in mashed chana and potatoes. Mix well. Add besan mix well.
- 3
Make tikkis. Heat a tawa on a medium flame, shallow fry all tikis on both sides till turns golden brown colour and crispy.
- 4
Keep ready chopped onion, tomato, curd, and all 3 chutneys along with several and pomegranate seeds.
- 5
Arrange tikkis in a serving plate. Poursweet curd, 3 chutneys, sev, and pomegranate seeds. Sprinkle chaat masala, drizzle lemon juice, and all above garnish with coriander.
- 6
Ready to serve a very delicious KalaChanaTokki Chaat.. Enjoy..
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