Cooking Instructions
- 1
Preheat oven to 350
- 2
Pour milk over bread cubes and allow the bread to absorb the milk
- 3
In a bowl, beat eggs and sugar until blended and smooth. Add cinnamon and vanilla to mixture and stir. Stir in raisins (egg mixture will be thick)
- 4
Using the back of a spoon, mash the bread cubes until the mixture is crumbly. Pour the egg mixture over the bread mixture and stir well
- 5
Coat a 9 x 13 cake pan with butter, then add batter to pan and bake on 350 for 1hr or until golden brown. (cooking times will vary by oven)
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