Shortcut Peach Cobbler

Sugar Bear
Sugar Bear @cook_2985926

I just made 3 in 2 days for one of my customers! She's always satisfied!

Read more
Edit recipe
See report
Share

Ingredients

  1. 1/2 cupButter
  2. 1 cupAll Purpose Flour
  3. 1 cupSugar
  4. 1 tspBaking Powder
  5. 1 cupMilk
  6. 21 ozCan of Peach Pie Filling

Cooking Instructions

  1. 1

    Preheat oven 350°. Place butter in a 9x13 pan and melt in oven while it is preheating.

  2. 2

    In medium bowl, mix together flour, sugar, and baking powder. Stir in milk

  3. 3

    Remove pan of melted butter from oven. Pour mixture into pan, evenly, but DO NOT STIR. Spread pie filling onto batter without stirring.

  4. 4

    Bake in preheated oven for 50 to 60 minutes, until fruit is bubbly and batter is set and golden brown.

Reactions

Edit recipe
See report
Share

Comments (2)

Pamala
Pamala @cook_3203241
Same recipe my mommy alway used :-)

Written by

Sugar Bear
Sugar Bear @cook_2985926
on

Similar Recipes