Cooking Instructions
- 1
Boil the spaghetti for about 10 minute's
- 2
Heat oil in a separate sufuria and add the already chopped onions
- 3
Cook them until golden brown and add the tomatoes let them cook for sometime and then add the pre cooked peas
- 4
By now the spaghetti should be ready and rinsed in cold water add them to the mixture and stir well to mix them
- 5
Let them cook for 3 minutes and serve them hot
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