Sausage & Cheese Breakfast Bake

Name: Sausage & Cheese Breakfast Bake
Cuisine: American
Ingredients: 1 lb ground breakfast sausage; 1/2 medium onion - finely chopped; 3 eggs; 2 cup shredded cheddar cheese; 1 cup milk; 1 cup sifted flour; 1/4 tsp salt or seasoning salt

craftycookingmama @cook_3743042

Lancaster, PA

Simple, quick and good :hungry

1 lbground breakfast sausage
1/2 mediumonion - finely chopped
3eggs
2 cupshredded cheddar cheese
1 cupmilk
1 cupsifted flour
1/4 tspsalt or seasoning salt

Cooking Instructions

1

Preheat oven to 425°
2

In a frying pan, brown sausage and onions.
3

Remove from heat. Drain grease.
4

Mix in 2 cups cheese and 1 beaten egg.
5

Place mixture into greased 7x11 / 2 Qt. baking dish. Put into oven.
6

In a medium bowl - beat remaining 2 eggs.
7

Beat 1 cup milk into eggs.
8

Slowly sift in flour and salt- mixing / whisking well.
9

Remove sausage / cheese mixture from oven. Evenly spoon batter over it.
10

Put back into oven and bake for about 30 mins. It should be a light golden brown and puffy. Let sit for 5 minutes before cutting.
11

This is one of my grandmother's recipes - simple, easy & hearty - hope you enjoy it. XOXO...psychobetty

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Comments (16)

Maureen 😀 @Moe131

July 05, 2016 21:04

Lovely 😀

Written by

craftycookingmama @cook_3743042

on January 01, 2012 00:00

Lancaster, PA

Wife, mama, foodblogger, earth lover & homesteader.❤ Visit me at craftycookingmama.com for more recipes & foodie inspiration ❤

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