A healthy twist on classic favorite ingredients. This salad is great as a side or even a main entree!

I've recently become obsessed with steak and a healthy way of enjoying this obsession is steak salad!

Who doesn't like a steak salad

I saw a steak salad in some publication, and thought it looked delicious. So I tried making it imagining the taste from the picture, lol.You'll want to cook the garlic until it becomes crispy, but if it burns it becomes bitter, so be careful. You should aim for a light golden brown. Recipe by RED_SPIC

This salad has a bright summery flavor. I wouldn't think the ingredients would match, but everything compliments each other.

Try a twist on the classic salad with sirloin steak in place of tuna for a filling and balanced midweek meal that take just 30 minutes to make

Use for wraps, tacos, or topping salads. Add cornstarch & water slurry to make a stir fry.

:hungry

Satisfying

Make this when steaks are on sale.Discard the oil you cooked the steak in before making the sauce at Step 5.When resting the steak, make sure it doesn't cool down.How to check the doneness of the meat: When you press down on it with a finger, if it feels about as soft as your cheek it's rare, if it's like your ear lobe it's medium, and if it's like your nose it's well done. For 1 serving. Recipe by Shizure