Crock pot chicken and dumplings

SenileMole
SenileMole @cook_2970057
Haltom City, Texas

Crock pot chicken and dumplings

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Ingredients

4 mins
4 servings
  1. 4chicken leg quarters
  2. 2chopped carrots
  3. 1 cupchopped onion
  4. 2 canbiscuts
  5. 1 tbspchopped garlic
  6. 1/2 canrotel
  7. 1 cupwater
  8. 1 tbspblack pepper
  9. 1 tbspcelery flakes
  10. 3 tbspbutter

Cooking Instructions

4 mins
  1. 1

    Put leg quarters and water in crock pot, cook on high for about an hour

  2. 2

    Add in butter, garlic, onion, rotel, carrots, pepper, butter, and celery flakes

  3. 3

    Let cook for about 3 or 4 more hours

  4. 4

    Use tongs to beging pulling out the leg quarters one at a time to debone them and add meat back to crock pot

  5. 5

    Let cook for about 45 more min

  6. 6

    Tear biscuits into quarter sized peices and add to crock pot ..( it helps if you push them under the juice with a spoon to keep them from sticking to each other

  7. 7

    Allow to cook for another 45 min to cook dumplings

  8. 8

    Mix slightly and enjoy

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SenileMole
SenileMole @cook_2970057
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Haltom City, Texas

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