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Ingredients

  1. 1 packagesham (any kind)
  2. 1 dozeneggs
  3. 1/2 cupcheese
  4. 1olive oil

Cooking Instructions

  1. 1

    First preheat oven to 375 on bake

  2. 2

    Get a paper towel and dip into oil then rub the oil inside each muffin spot

  3. 3

    Use 2 or 3 pieces of ham to fill each muffin spot (make sure the bottom is completely covered so the egg wont just fall through)

  4. 4

    Crack one egg inside each muffin spot ontop on the ham

  5. 5

    Sprinkle with chives and pepper if you like

  6. 6

    Put in oven for 12 mintues

  7. 7

    Sprinkle cheese on top as soon as it gets out and your ready to eat ( after it cools off a little bit)

  8. 8

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pitamorales09
pitamorales09 @cook_3732176
on
Fort Worth, Texas

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