Add onions, garlic and butter to a wok. (Or skillet) Sauté for 5 min. Medium heat

Add chicken and cook on medium heat thoroughly.

Scramble eggs in a separate pan and set aside

Add rice, vegetables and stir until everything is completely mixed up and cooking on medium-high.

Continue cooking for 5 minutes then add soy, sesame seeds and salt and pepper. mix well and stir in eggs.

Reduce heat to low and serve immediately. Note: you can use more soy sauce if desired.