Cooking Instructions
- 1
Oil the non stick pan and lay the tomatoe slices in it. Then lay the onion slices and cover the pan with the lid.
- 2
Once the tomatoes n onions start looking a little soft then sprinkle a little salt on it.
- 3
Break 4 eggs and add to the pan, puncture the egg yolk so that it spreads.
- 4
Sprinkle the coriander leaves, garlic, green chilly, red chilly powder and some salt over it.
- 5
Kindly do the sprinkling work soon after breaking the eggs so it can set in. Cover the pan with a lid and leave it on low flame for 5 minutes. It's ready to eat.
Similar Recipes
-
-
-
Oyster Omelet Oyster Omelet
A delicious and easy oyster omelet you can make at home. 寶貝藍Translated from Cookpad Taiwan -
Vegetable OMLETTE Vegetable OMLETTE
A delicious and healthy Veggie Omelette recipe with tips on how to make the PERFECT Omelette. Use your favorite vegetables to create your own perfect omelet. Siri -
-
Quiche-Like Fluffy Omelette Quiche-Like Fluffy Omelette
This is a quick omelette that you can fill with anything that you have lying around.If you use a frying pan that's around 20 cm in diameter, you'll get a nicely shaped omelette. You can use sautéed mushrooms instead of the duxelle if you like Use anything you have, you don't need to put in a lot of effort. Recipe by kebeibiko cookpad.japan -
Oyster Omelet Oyster Omelet
During the busy summer break, I went to the market to buy fresh oysters. On my day off, I finally had time to cook dinner, using ingredients from a recent offering. I made Three Cup Squid and, with the oysters, a simple oyster omelet. chun手作料理食堂Translated from Cookpad Taiwan -
More Recipes
- Marshmallow strawberry ice cream
- Easy 1-Hour Chili
- Cottage cheese donuts
- Coffee Cake
- Cheesecakes with poppy seeds (Sirniki)
- Oreo Milkshake
- Mandys ham chorizo cheese sandwich pockets
- Honey and Cinnamon Roll Puff Pastry Pinwheels
- Sweet Delights
- Vickys Bean Sprout 'Pasta' and Marinara Sauce GF DF EF SF NF
https://cookpad.wasmer.app/us/recipes/350561
Comments (15)