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Ingredients

4 servings
  1. 1 boxof Ziti Rozoni
  2. 2 cupsauce Homemade or Jar sauce (Prego Three Cheese)
  3. 3 cupMozzarella
  4. 2 cupCheddar
  5. 1 cupParmesan (Grated or fresh)
  6. 2 ozvegetable/olive oil
  7. 1Size of pan dependent on how thick you want the pieces

Cooking Instructions

  1. 1

    Preheat oven 350°F.

  2. 2

    Boil pasta how you normally would. I don’t recommend fully cooking it as it will go into the oven for about 20 minutes. Drain pasta when cooked.

  3. 3

    Grease your pan with oil or butter. I prefer with oil.

  4. 4

    In a bowl, mix the ziti with half of the sauce by itself. Mix in some of each cheese. A cup and a half total.

  5. 5

    At the bottom of the pan, pour a small amount of the leftover sauce, smearing it all over the bottom of the pan.

  6. 6

    Pour some of the pasta (about half) in the pan. Cover the top in cheese. Depending on your pan/baking dish, repeat this step multiple time. Remember that the top layer also needs cheese.

  7. 7

    Place in oven for about 20-30 minutes.

  8. 8

    Enjoy while hot!

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Comments

ccorzo
ccorzo @cook_3171184
one of my favorite recipes on here and very easy to make!

Written by

Ann-Aira Coffy
Ann-Aira Coffy @cook_3703549
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