Baked Ziti

Name: Baked Ziti
Cuisine: American
Ingredients: 1 lb dry ziti pasta; 1 onion, chopped; 1 lb lean ground beef; 2 (26 oz) jars spaghetti sauce; 6 oz provolone cheese, sliced; 1 1/2 cup sour cream; 6 oz mozzarella cheese, shredded; 2 tbsp grated parmesan cheese

laura.enriquez.39 @cook_3532644

Waterford, Wisconsin

Baked Ziti

laura.enriquez.39 @cook_3532644

Saved

Ingredients

1 lbdry ziti pasta
1onion, chopped
1 lblean ground beef
2(26 oz) jars spaghetti sauce
6 ozprovolone cheese, sliced
1 1/2 cupsour cream
6 ozmozzarella cheese, shredded
2 tbspgrated parmesan cheese

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Steps

1

Bring large pot of lightly salted water to a boil. Add ziti pasta and cook until all dente and drain
2

In large skillet, brown onions and found beef over medium heat. Add spaghetti sauce and simmer 15 minutes
3

Preheat oven to 350°F and butter 13x9 baking dish
4

Layer as follows: 1/2 cup ziti, provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with Parmesan
5

Bake for 30 minutes or until cheese is melted