Easy and Spectacular Chicken Parmesan
I wanted to make a chicken parmesan that was quick and easy. I also wanted it to be crispy. This recipe has it all!
Easy and Spectacular Chicken Parmesan
I wanted to make a chicken parmesan that was quick and easy. I also wanted it to be crispy. This recipe has it all!
Cooking Instructions
- 1
Add olive oil to the bottom of sauce pan and heat on medium high heat.
- 2
Add garlic and onion to oil, saute until onion becomes transparent and garlic is fragrant.
- 3
Add can of tomatoes and a splash of red wine.
- 4
Season with garlic powder, salt, pepper, Italian seasoning, rosemary, and sugar to taste. Cook down to desired consistency.
- 5
While sauce is cooking, pound out both chicken breasts, until half as thick and tender.
- 6
Combine Italian and Panko bread crumbs with Italian seasoning, salt, pepper, garlic powder, and paprika in a pie dish. Season to taste.
- 7
Beat eggs with milk in a separate pie pan.
- 8
Submerge breast in egg mixture, then dredge through bread crumbs, making sure that it's thoroughly coated. Repeat step for thicker breading.
- 9
Add enough oil in pan to submerge half of the chicken breast. Heat oil until it's hot.
- 10
Submerge breast into hot oil, being careful not to burn yourself. Chicken should fry as soon as it hits the oil.
- 11
Brown both sides of best thoroughly, about 7 minutes per side (this time will vary, depending on how high or low you have your heat set).
- 12
Place cooked chicken breast on an oven safe dish, ladle marinara sauce on top, add slices of mozzarella, or shredded, on top of sauce, and place under broiler. Broil until cheese is golden brown.
Similar Recipes
-
Easy Chicken Parmesan Easy Chicken Parmesan
This is a really simple chicken parm. recipe to follow and its quick.
-
The Best Chicken Parmesan The Best Chicken Parmesan
This is seriously the best chicken parmesan I’ve made. The panko bread crumbs make it extra crispy, & the parmesan-enhanced sauce make it extra flavorful.
-
-
Easy Chicken Parmesan Easy Chicken Parmesan
This is a one of the first recipes that I teach to a human new to cooking. It's simple, satisfying, and much lighter than the fried version. Pair with a little pasta or salad, or pop it in a grinder bun.
-
-
Chicken Parmesan Chicken Parmesan
I been searching the web for a good chicken parmesan recipe to look and taste like olive garden and this recipe that i created myself comes close.
-
Chicken Parmesan Chicken Parmesan
It took me a while to get this recipe to my complete liking but I finally did. Always a hit with my family. Ask the kids to help!
-
Chicken Parmesan, Easy and Light Version Chicken Parmesan, Easy and Light Version
A quick lighter version of chicken parmesan, no messy breading. All cooked in one pan. It is a really nice variation for summer cooking and eating!
-
Chicken Parmesan Chicken Parmesan
This is our take on chicken parmesan. It's not a classic, traditional recipe but it is delicious! We enjoy a combination of alfredo and marinara sauce for our recipe. The overall process is a little time consuming and involved...it takes a lot of multi-tasking...but it is so darn good. We usually save it for a weekend night when we have more time in the evenings. You may also have some marinara leftover (we usually do), but it can be refrigerated for another recipe in the next few days or it can be frozen.
-
-
Chicken Parmesan Chicken Parmesan
I had these huge chicken breasts to cook but I find the big ones tend to be tough even after brining sooo....I split the whole breast then butterflied them. Still HUGE so I cut them through and beat the crap out of them. Easy but a little time consuming. In the end, perfectly fork tender though. I literally had to dig for ingredients. Been out of town so I used what I had. Sometimes I wow myself 😂
-
More Recipes
Comments (2)