Cooking Instructions
- 1
In the mixing bowl add chillies, shallots, cucumber and galanga then follow with lemon grass
- 2
Add fish sauce, pork stock powder, lime juice and picked garlic now mixing well and set aside
- 3
In the pot add water and heat in medium heat .when the water boiling add slices beef low the heat add ground roasted rice and move from heat
- 4
Pour the beef into the mixing bowl and stir all ingredients together while the beef is hot add chopped coriander and served warm
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