Steps
- 1
Smother rub on pork shoulder. Place Pork shoulder in crockpot. Shower pork with honey and rosemary. Fill crockpot with water and vinegar. Add enough water to level off top.
- 2
Cook on 8-10 hour setting. After about 4 hours, pour in BBQ sauce and continue cooking until pork is loosened.
- 3
In crock pot, use forks to pull and shred pork.
- 4
Place pork on bread and enjoy.
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