Belgium waffles w/fresh apple compote
These were a creation in thanks to my sweet tooth.....i wanted dessert but it was dinner time. So i said who doesn't love breakfast! This waffle is half breakfast and half dessert......a perfect dinner when your craving something sweet.
Open in Cookpad AppCooking Instructions
- 1
First 5 ingredients are for apple compote. Remaining ingredients for waffle.
- 2
Melt butter in pan
- 3
While butter is melting in pan peel, cut and core apples then place in butter
- 4
Add Brown sugar, cinnamon and vanilla to apples and butter. Cook for 8 to 10 minutes until apples are tender
- 5
Mix together dry ingredients for batter prep.
- 6
In a separate bowl mix together wet ingredients
- 7
Gently combine wet ingredients into flour mixture.
- 8
Spray waffle iron with cooking spray and pour on batter. Cook until Brown about 2 to 4 minutes each.
- 9
Finally put a scoop of apple compote on top of waffle and sprinkle with powdered sugar. If desired serve with whip cream.
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