This is a much-loved family recipe, handed down from my mother. Her handwritten list of ingredients were not exact (eg just 'cooked chicken') and would have depended on what quantities were available at the time of making. I tend to add and adjust too, tasting as I go along!This dish is meant to be eaten cold and is a great buffet dish. Just double the quantities to serve a larger crowd.#nikicuisine #mycookbook

Chicken + Beer 🍺 = YUMMY 😋!!!

An old recipe dated back to 1896. It was very popular especially in the 1950's. Served over pasta, bread, American biscuits, rice or mashed potatoes.

This is a restaurant quality meal. Easy to make and a real pleaser. Black cherries are not only tasty, but also fantastic for arthritis and gout.

Served with Naan.

Sherry Chicken is sweet & juice taste is wonderful 🌹😄😘😎🍷!

my daughter wanted orange chicken she could eat she was craving it so I made it

sweet yet tangy and flavorful!! great for left overs with rice :positive

very yummy and tasty my hubby can eat a whole pan by his self lol:-)

#kanostate